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APPENDIX B <br />LABORATbRY TESTS <br />A laboratory test program was developed to establish the basic <br />index and engineering properties of the soil samples obtained in <br />the field. The program was oriented primarily towards determining <br />the variations in moisture content, classification, grain size <br />analysis and Atterberg Limit determinations of the soils as an <br />indirect indication of the potential variation in engineering <br />properties. The laboratory testing procedures are outlined below. <br />IVisual Classification <br />IAll samples were visually re-classified in our laboratory and <br />the field logs verified and modified as required, The Unified <br />ISoil Classification System presented in Figure B-1 was utilized <br />as the basis for visual examination and for classification of <br />I� selected sample� for which specific laboratory tests were performed. <br />�• The degree of moisture in the sample (whether it was dry, moist <br />� or wet), the approximate percentage of fi.ies in the sample and <br />the relative plasticity of the fines were particularly noted. <br />+ Moisture Content <br />� Moisture contents were performed on all samples in general <br />accordance with ASTTi D2216-71 as soon as possible folloming <br />Itheir arrival in our Seattle laboratory. Natural water contents <br />were determined for the purpose of: (1) Identification and <br />� correlation of soils, ,and (2) Providin� basic engineering properties. <br />The water contents are presented on the test pit logs of this <br />� appendix and on other figures where appropriate. <br />� <br />r <br />I <br />