Fidalgo Paving & Construction LLC 9/23/2020

• Early symptoms such as chills, body aches, sore throat, headache, diarrhea, nausea/vomiting, and runny nose. If you develop a fever and symptoms of respiratory illness, such as cough or shortness of breath, DO NOT GO TO WORK and call your supervisor and healthcare provider right away. Likewise, if you come into close contact with someone showing these symptoms, call your supervisor and healthcare provider right away. III.Job Site Protective Measures The Company has instituted the following protective measures at all jobsites. A. General Safety Policies and Rules: • Any employee/contractor/visitor showing symptoms of COVID-19 will be asked to leave the jobsite and return home. • Safety meetings will be by telephone, if possible. If safety meetings are conducted in-person, attendance will be collected verbally, and the foreman/superintendent will sign-in each attendee. Attendance will not be tracked through passed-around sign-in sheets or mobile devices. During any in-person safety meetings, avoid gathering in groups of more than 10 people and participants must remain at least six(6)feet apart. • Employees must avoid physical contact with others and shall direct others (coworkers/contractors/visitors)to increase personal space to at least six(6)feet, where possible. • All in-person meetings will be limited.To the extent possible, meetings will be conducted by telephone. • Employees will be encouraged to stagger breaks and lunches, if practicable,to reduce the size of any group at any one time. • The Company understands that due to the nature of our work, access to running water for hand washing may be impracticable. In these situations,the Company will provide, if available, alcohol-based hand sanitizers and/or wipes. • Employees should limit the use of co-worker's tools and equipment.To the extent tools must be shared,the Company will provide alcohol-based wipes to clean tools before and after use. When cleaning tools and equipment, consult manufacturing recommendations for proper cleaning techniques and restrictions. • While in vehicles, employees must ensure adequate ventilation. If practicable, each employee should use/drive the same truck or piece of equipment every shift. • In lieu of using a common source of drinking water, such as a cooler, employees should use individual water bottles.